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http://www.junglejoel.com - the apple guava (Psidium guajava) is the most frequently eaten species of guavas, and are known for their crunchy, apple-like texture.
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How to Cut and Eat an Apple Guava | Psidium guajava | Video | |
| 10,699 views views | 15,531 followers |
| 41 Likes | 41 Dislikes |
| Travel & Events | Upload TimePublished on 13 Jun 2016 |
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